Tasty A person-Pot Recipes: Beefy Ravioli with Spinach, American Goulash, Chili Mac, Lasagna Soup, and Bacon Cheeseburger Skillet
Tasty A person-Pot Recipes: Beefy Ravioli with Spinach, American Goulash, Chili Mac, Lasagna Soup, and Bacon Cheeseburger Skillet
Blog Article
When you’re on the lookout for uncomplicated, hearty, and comforting foods with negligible cleanup, 1-pot recipes can be a lifesaver. From a enjoyable Beefy Ravioli with Spinach and Cheese to some savory Bacon Cheeseburger Skillet, these recipes are perfect for chaotic weeknights. In this article, we’ll walk through 5 excellent a person-pot dishes which are flavorful and straightforward to produce: Just one Pot Beefy Ravioli with Spinach and Cheese, American Goulash, Chili Mac, Lasagna Soup, and Bacon Cheeseburger Skillet.
one. A person Pot Beefy Ravioli with Spinach and Cheese Recipe
This Beefy Ravioli with Spinach and Cheese is often a pleasant 1-pot dish that combines tender ravioli, savory floor beef, and refreshing spinach. It’s an ideal stability of hearty meat, pasta, and nutritious greens, topped with a good amount of cheese for best consolation.
Ingredients
1 lb floor beef
one onion, finely chopped
2 garlic cloves, minced
1 can (fifteen oz) tomato sauce
one can (15 oz) diced tomatoes
two cups beef broth
one bundle (eighteen oz) cheese ravioli (fresh new or frozen)
2 cups new spinach, chopped
1 cup mozzarella cheese, shredded
one/4 cup Parmesan cheese, grated
Salt and pepper to taste
Contemporary basil for garnish (optional)
Recommendations
In a considerable pot, brown the bottom beef over medium heat till fully cooked. Drain excess Excess fat.
Add onion and garlic, and Cook dinner right until softened, about two-3 minutes.
Stir in tomato sauce, diced tomatoes, and beef broth. Carry to your simmer.
Increase the ravioli to the pot and Prepare dinner in accordance with the package deal Recommendations (generally four-5 minutes for contemporary ravioli, longer for frozen).
Stir within the spinach and Cook dinner until eventually wilted, about 2 minutes.
Sprinkle mozzarella and Parmesan cheese over the top and canopy till the cheese is melted.
Garnish with contemporary basil if desired and provide incredibly hot.
two. One particular Pot American Goulash Recipe
American Goulash is a traditional ease and comfort dish full of ground beef, pasta, along with a flavorful tomato sauce. This a person-pot Edition keeps everything straightforward with no compromising style.
Ingredients
one lb ground beef
one onion, chopped
three garlic cloves, minced
1 can (15 oz) tomato sauce
1 can (fifteen oz) diced tomatoes
2 cups beef broth
2 cups elbow macaroni
1 tsp paprika
1 tsp Italian seasoning
1/2 tsp salt
one/four tsp black pepper
one cup shredded cheddar cheese (optional)
Guidance
Brown the ground beef in a considerable pot more than medium heat. Drain the surplus Body fat.
Insert onion and garlic, cooking until comfortable.
Stir in tomato sauce, diced tomatoes, beef broth, paprika, Italian seasoning, salt, and pepper. Bring to your boil.
Insert macaroni and minimize warmth. Simmer right up until pasta is tender, about 12-quarter-hour.
Stir in shredded cheddar cheese if preferred, and Allow it soften into your mixture. Serve warm.
three. Just one Pot Chili Mac Recipe
Chili Mac brings together the wealthy flavors of chili While using the convenience of tacky macaroni. This dish is a hit for family members dinners or gatherings, delivering Daring flavors in an individual pot.
Substances
1 lb ground beef
one onion, chopped
one bell pepper, chopped
two garlic cloves, minced
1 can (15 oz) kidney beans, drained and rinsed
one can (15 oz) diced tomatoes
1 can (eight oz) tomato sauce
two cups rooster or beef broth
two tbsp chili powder
1 tsp cumin
2 cups elbow macaroni
1 1/two cups shredded cheddar cheese
Directions
In a substantial pot, brown the bottom beef. Drain excess fat.
Include onion, bell pepper, and garlic. Prepare dinner until finally softened.
Stir in the kidney beans, diced tomatoes, tomato sauce, broth, chili powder, and cumin. Deliver to your boil.
Insert macaroni and lessen the warmth. One Pot Bacon Cheese Burger Skillet Recipe Simmer till pasta is cooked, about 12-15 minutes.
Stir in the cheddar cheese and allow it to soften before serving.
four. A person Pot Lasagna Soup Recipe
This One Pot Lasagna Soup has each of the flavors of traditional lasagna in a fairly easy, slurp-worthy soup form. It’s filled with seasoned ground beef, tender lasagna noodles, and also a tacky topping that delivers all the things collectively.
Components
1 lb ground beef
1 onion, chopped
3 garlic cloves, minced
one can (fifteen oz) crushed tomatoes
1 can (fifteen oz) tomato sauce
four cups chicken broth
one tsp Italian seasoning
8-10 lasagna noodles, broken into pieces
one cup ricotta cheese
one cup mozzarella cheese, shredded
Clean basil for garnish
Directions
Brown floor beef in a substantial pot. Drain Body fat and put aside.
In exactly the same pot, cook onion and garlic till softened.
Insert crushed tomatoes, tomato sauce, chicken broth, and Italian seasoning. Deliver to some boil.
Stir in damaged lasagna noodles and cook until finally tender, about ten minutes.
Stir in the bottom beef, ricotta, and mozzarella till melted and creamy.
Garnish with fresh new basil and provide hot.
5. One Pot Bacon Cheeseburger Skillet Recipe
This Bacon Cheeseburger Skillet is undoubtedly an all-in-a person dish that delivers each of the flavors of a juicy cheeseburger in a quick and easy skillet meal.
Elements
six slices of bacon, chopped
one lb ground beef
one onion, chopped
two cups uncooked macaroni or any brief pasta
2 cups beef broth
one can (fifteen oz) diced tomatoes
one cup shredded cheddar cheese
Pickles, ketchup, and mustard for garnish
Instructions
Cook dinner bacon in a considerable skillet until finally crispy. Take out and put aside, leaving the bacon Excess fat within the pan.
Brown the ground beef in the exact same skillet. Drain surplus fat.
Insert onion and Cook dinner till gentle.
Stir in uncooked pasta, beef broth, and diced tomatoes. Deliver to some boil.
Cut down heat and simmer until pasta is tender, about 10-twelve minutes.
Stir in cheddar cheese and cooked bacon. Garnish with pickles, ketchup, and mustard to flavor.